Farnham Cookery School
Learn • Taste • Socialise!

COOK WITH STEPH NEWS

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Hi everyone! 

Unfortunately, all face to face classes are currently on hold (will hopefully return very soon) BUT....... who would have thought I would be teaching via Zoom and it could be so much fun?

My Healthy Cooking Skills Courses are perfect for young people who would like to brush up on their cookery skills and learn all about healthy eating. Great for young people off to uni, moving into their new flat or this activity may count towards your Duke of Edinburgh’s Award Skills Section, please check with your D of E Leader for applicability before booking. Courses are available online via Zoom, face to face in the Cook with Steph Kitchen or to buy and cook at home (coming soon).

Thank you for your fantastic feedback. Parents are loving that their children are cooking supper for the whole family and becoming such confident chefs. Email me if you would like to join the next course. (Ages 11-16) 

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My online cookery course for younger chefs aged 6-10 years has just finished, aimed at having fun in the kitchen with a range of simple ingredients, perfect for a home learning activity and designed for children to spend some quality time with their parents or guardians, the next one is starting after Easter.

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Wednesday 7th April 11am.

Join my FREE Easter rocky road Cook Along on Instagram Live @cookwithsteph_  All abilities are welcome, younger children will need supervision.

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Steph's Top Tip ...Have all the ingredients weighed out before you start.

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Easter rocky road 

• 1 x 296g bag Cadbury mini eggs or use up left over chocolate, eggs, Smarties, M & M's, chocolate coated peanuts or your fav sweets

• 200g dark chocolate

• 200g milk chocolate

• 100g butter

• 50g golden syrup

• 100g raisins

• 150g rich tea or digestive biscuits

• 50g mixed seeds like pumpkin, sunflower, sesame etc.

• 50g nuts, almonds, hazelnuts, peanuts, cashews, macadamia (optional)

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You can also use mini marshmallow, smarties, other mini eggs

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Equipment: 20cm square cake tin or slightly larger lined with greaseproof paper, a heatproof bowl that fits over a small saucepan, mixing bowl, wooden spoon, a plastic bag to crush biscuits, rolling pin to bash, spatula.

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Lots of love, #getcooking and stay safe, Steph xx​

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COOKERY CLASSES 

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Welcome to Cook with Steph, an experience as well as a cookery school. Come and join my practical, hands-on and informal classes around my dining room table or via Zoom for children, teens and adults. Improve your skills, have fun and develop your passion for all things food! Look out for classes coming up or put together your own group of friends and choose a cookery class to suit you.

TEENS COOKERY COURSES & DUKE OF EDINBURGH SKILLS

NEW Online 12 week cookery course designed to encourage young people to make delicious healthy recipes from scratch - perfect for those wanting to learn to cook or to achieve the skills section for their Bronze/Silver D of E Award from the comfort of their own home.

“Hi Steph thank you so much for a fantastic cookery course for Dan’s Bronze D of E. Dan has really enjoyed your healthy cookery course and learnt a lot of cooking skills and healthy recipes. 

Thank you so much for being an amazing cookery teacher, very practical and so helpful.” Sarah

ADULT COOKERY EXPERIENCES

For beginners and the more advanced cook. From Indian street food to an introduction to breadmaking. Come and enjoy a cookery class or tasting demo, maybe even a glass of wine, in the Cook with Steph kitchen.

CHILDREN'S COOKERY CLASSES

My cooking clubs run over the school holidays, after school and at the weekends. Your child will have great fun learning to cook new dishes, making friends while improving their practical skills and independence in the kitchen. Keep an eye on events coming up
Suitable for all abilities. 8-14 years.