A mum of four with 20 years’ experience in the food industry. My first roles were as a cookery writer at Good Housekeeping and Woman’s Own, Cookery Editor at Bella Magazine, then for Tesco and Sainsbury’s. I become a real foodie creating recipes and styling food for photo-shoots, as well as being a restaurant critic able to sample amazing dishes from all over the globe. More recently, I trained as a teacher of GCSE Food and Nutrition and have been working at Weydon School, Farnham and George Abbot School, Guildford. I love creating healthy recipes, learning about new flavours and on weekends sharing and creating dishes for family and friends.

I have always wanted to create a cookery school where both adults and children come together to learn new skills or just to have a fun and relaxing time, cooking and socialising together. It's a whole team effort and you'll often find my husband David or one of my 4 children washing up in the kitchen.

I am currently working with schools in Farnham and can offer cookery demonstrations and tastings. I am keen to get involved in any community or charity projects so please do contact me. 

Please add your email address to keep up to date with Cook with Steph courses.

07801 802199

©2019 by Cook with Steph. Proudly created with Wix.com