Have you tried beetroot hummus before? It's just the most beautiful colour. This dish came about because I had a load of beetroot left in the fridge and needed something to do with it before it went off. I'd also just been on a wonderful sourdough bread making course with Liz Wilson, aka Ma Baker in Fulham, London https://www.mabaker.london/ (go if you can - it's the most amazing experience) and learnt how to make sourdough rye bread which is also absolutely delicious. To sa